26 November 2025Giuliano Bortolomiol embraced his family’s winemaking heritage dating back to the 1700s and, in the 1950s, became one of the…
26 November 2025Col Vetoraz was built on four pillars: an exceptional territory, the century-old Miotto family tradition, and the innovative vision of…
26 November 2025Bright and creamy, blending freshness and softness with mineral finesse. Perfect with fried pizza, mozzarella and pesto. Light yellow with…
26 November 2025The story of Le Manzane began in 1958 with Osvaldo Balbinot and was developed by his son Ernesto, who founded…
26 November 2025Cantina Merano brings together two contrasting wine regions: the extreme Alpine conditions of Val Venosta and the mild, Mediterranean climate…
26 November 2025The story of Le Manzane began in 1958 with Osvaldo Balbinot and was developed by his son Ernesto, who founded…
26 November 2025Founded in 1907, Cantina Sankt Pauls crafts wines with a strong identity that reflect the local terroir. Its 190 growers…
26 November 2025Azienda Agricola Pozzobon originated around 1700 as an estate serving the Caotorta nobles in Volpago del Montello. Long devoted to…
26 November 2025For over 90 years we’ve told the story of Conegliano-Valdobbiadene through our wines: from Vigneto Giardino, the first bottled cru,…
26 November 2025For over 90 years we’ve told the story of Conegliano-Valdobbiadene through our wines: from Vigneto Giardino, the first bottled cru,…
Guide to top Italian bubblies since 2003